World food: an encyclopedia of history, culture, and social influence from hunter-gatherers to the age of globalization

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Publisher:
M.E. Sharpe, Inc
Pub. Date:
2013
Language:
English
Description
A two volume set that covers agriculture and industry, food preparation and regional cuisines, science and technology, nutrition and health, and trade and commerce, as well as key contemporary issues such as famine relief, farm subsidies, food safety, and the organic movement.
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ISBN:
9780765682796
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Grouped Work ID 4df97545-7475-e532-1623-a8046584a762
Grouping Title world food an encyclopedia of history culture and social influence from hunter gatherers to the age
Grouping Author snodgrass mary ellen
Grouping Category book
Last Grouping Update 2019-02-11 00:36:19AM
Last Indexed 2019-04-24 01:31:39AM

Solr Details

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accelerated_reader_point_value 0
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author Snodgrass, Mary Ellen.
author_display Snodgrass, Mary Ellen
available_at_kentdenver Kent Denver Upper School
detailed_location_kentdenver Kent Denver Upper School - Nonfiction
display_description A two volume set that covers agriculture and industry, food preparation and regional cuisines, science and technology, nutrition and health, and trade and commerce, as well as key contemporary issues such as famine relief, farm subsidies, food safety, and the organic movement.
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id 4df97545-7475-e532-1623-a8046584a762
isbn 9780765682796
item_details ils:192629|453274|Kent Denver Upper School - Nonfiction|641.303 SNO|||1|false|false|||||On Shelf||KENT||, ils:192629|453281|Kent Denver Upper School - Nonfiction||||1|false|false|||||On Shelf||KENT||
itype_kentdenver Book
last_indexed 2019-04-24T07:31:39.038Z
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literary_form_full Non Fiction
local_callnumber_kentdenver 641.303 SNO
owning_library_kentdenver Kent Denver School
owning_location_kentdenver Kent Denver Upper School
primary_isbn 9780765682796
publishDate 2013
record_details ils:192629|Book|Books||English|M.E. Sharpe, Inc|2013|Web site.
recordtype grouped_work
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Bib IdItem IdGrouped StatusStatusLocally OwnedAvailableHoldableBookableIn Library Use OnlyLibrary OwnedHoldable PTypesBookable PTypesLocal Url
ils:192629 453281 On Shelf On Shelf false true true false false true
ils:192629 453274 On Shelf On Shelf false true true false false true
subject_facet Cooking -- Encyclopedias. -- History, Food -- Encyclopedias. -- History
title_display World food an encyclopedia of history, culture, and social influence from hunter-gatherers to the age of globalization
title_full World food an encyclopedia of history, culture, and social influence from hunter-gatherers to the age of globalization [by] Mary Ellen Snodgrass. [electronic resource]
title_short World food
title_sub an encyclopedia of history, culture, and social influence from hunter-gatherers to the age of globalization
topic_facet Cooking, Food, History